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"Ayunina Rizky Ferdina"

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"Ayunina Rizky Ferdina"

Original Article
Factors for minimum acceptable diet practice among 6??3-month-old children in rural and urban areas of Indonesia
Rika Rachmawati, Rika Rachmalina, Yunita Diana Sari, Tri Wurisastuti, Kencana Sari, Ayunina Rizky Ferdina, Noviati Fuada, Tin Afifah
Korean J Fam Med 2025;46(4):253-261.   Published online June 7, 2024
DOI: https://doi.org/10.4082/kjfm.23.0284
Background
Malnutrition is common among children under 5 years of age in Indonesia, with the rates varying between urban and rural areas. The minimum acceptable diet (MAD) assesses nutrient quality and quantity. This study aimed to identify the potential variables for MAD in 6–23-month-old children in both urban and rural Indonesia.
Methods
We used the data from the 2017 Indonesia Demographic and Health Survey to conduct this nationally representative study. A total of 4,688 children aged 6–23 months were included in the study. MAD was classified using the 2017 World Health Organization global nutrition monitoring framework. The determinants of MAD were analyzed using multiple logistic regression.
Results
Overall, 45% of children aged 6–23 months received the required MAD, with 47.4% receiving the MAD in urban areas and 35.7% in rural areas. Children’s age, fathers’ age, parents’ education level, mothers’ employment, and wealth index were strongly linked to MAD in both rural and urban homes. The factor specifically related to MAD in urban areas was mother living with her husband. For rural households, mothers’ involvement in decisionmaking and a minimum of four antenatal care (ANC) visits significantly increased the likelihood of their children’s MAD status.
Conclusion
MAD status was determined by increased child age, higher parent education, younger father, working mother, and higher wealth index in children aged 6–23 months in both urban and rural settings. Mothers living with a spouse determined the MAD status only in urban areas. More frequent ANC visits and mother participation in household decisions were other factors related to MAD status in rural areas.

Citations

Citations to this article as recorded by  
  • Determinants of Minimum Acceptable Diet (MAD) among children aged 6 to 23 months in rural Belagavi – A cross-sectional study
    Ayesha Abdullatif Dhalayat, Mubashir Angolkar, Anusha Kulkarni, Alex Carvalho
    Clinical Epidemiology and Global Health.2026; 41: 102417.     CrossRef
  • Health behaviors, lifestyle factors, and healthcare challenges in family medicine: a comprehensive review of recent evidence from Asian populations
    Joung Sik Son
    Korean Journal of Family Medicine.2025; 46(4): 215.     CrossRef
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