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"Jung Ha Park"

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"Jung Ha Park"

Original Articles

The Effect of Psychological Resilience on Cognitive Decline in Community-Dwelling Older Adults: The Korean Frailty and Aging Cohort Study
Sunwoo Kim, Chang Won Won, Sunyoung Kim, Jung Ha Park, Miji Kim, Byungsung Kim, Jihae Ryu
Korean J Fam Med 2024;45(6):331-336.   Published online March 25, 2024
DOI: https://doi.org/10.4082/kjfm.23.0145
Background
Chronic stress is associated with an increased risk of cognitive impairment and Alzheimer’s disease. This study aimed to assess whether better coping with stress, as assessed using the Brief Resilience Scale (BRS), is associated with slower cognitive decline in community-dwelling older adults.
Methods
This study used 2018/2019 data and 2-year follow-up data from the Korean Frailty and Aging Cohort Study. Of the 3,014 total participants, we included 1,826 participants (mean age, 77.6±3.7 years, 51.9% female) who completed BRS and Korean version of the Consortium to Establish a Registry for Alzheimer’s Disease Assessment Battery and the Korean version of the Frontal Assessment Battery (FAB).
Results
Higher BRS score at baseline was associated with a lesser decline in the Mini-Mental State Examination score over 2 years after adjusting for age, sex, years of education, smoking status, hypertension, diabetes, and depression (B, 0.175; 95% confidence interval, 0.025–0.325) for 2 years, which represents global cognitive function. Other cognitive function measurements (Word List Memory, Word List Recall, Word List Recognition, Digit Span, Trail Making Test-A, and FAB) did not change significantly with the BRS score at baseline.
Conclusion
These findings suggest that better stress-coping ability, meaning faster termination of the stress response, may limit the decline in cognitive function.

Citations

Citations to this article as recorded by  
  • The Association between Frailty, Quality of Life and Resilience in Community-dwelling Retirement Village Residents
    Katherine Bloomfield, Zhenqiang Wu, Annie Tatton, Cheryl Calvert, Joanna Hikaka, Michal Boyd, Dale Bramley, Martin J. Connolly
    Journal of the American Medical Directors Association.2024; 25(11): 105256.     CrossRef
  • Comprehensive Health Strategies for the Post-pandemic Era: Integrating Physical Health, Psychological Resilience, Lifestyle Choices, and Occupational Well-being
    Su Hwan Cho
    Korean Journal of Family Medicine.2024; 45(6): 303.     CrossRef
  • 2,445 View
  • 90 Download
  • 3 Web of Science
  • 2 Crossref
Fruit Intake and Changes of Cardio-Metabolic Risk Factors in People with Obesity
Shiao Shih Liu, Ju Young Kim, Jung Ha Park, Sohye Kim, Kiheon Lee, Woo Kyung Bae, Kee Hyuck Lee, Jong Soo Han, Hyejin Lee, Se Young Jung
Korean J Fam Med 2021;42(5):382-389.   Published online September 20, 2021
DOI: https://doi.org/10.4082/kjfm.20.0205
Background
This study aimed to explore the relationship between fruit intake, changes in fruit intake, and changes in cardiometabolic factors in people with obesity.
Methods
A total of 21,270 subjects (8,718 men, 12,552 women) aged 40 years and over, from the Korean-based Genome and Epidemiology Study, were followed up for an average of 4.4 years. Fruit intake was assessed using a food frequency questionnaire at baseline and the second follow-up. The beta coefficient and confidence intervals for changes in cardiometabolic risk factors according to fruit consumption were calculated using a linear regression model.
Results
In men, the abdominal circumference decreased with changes in fruit intake (P=0.029). Fruit intake and increased fruit intake in men were associated with a lower systolic blood pressure (P=0.012 and P=0.02, respectively) and lower triglyceride levels (P=0.002 and P<0.001, respectively). In women, abdominal circumference decreased with both fruit intake and increased fruit intake (P<0.001 and P=0.013, respectively). Systolic blood pressure and triglycerides tended to decrease only with fruit intake (P=0.048 and P<0.001, respectively). Unlike in men, fasting blood glucose tended to decrease in women with both fruit intake and increased fruit intake (P=0.011 and P=0.005, respectively).
Conclusion
Fruit intake and increased fruit intake may have beneficial effects on cardiometabolic risk factors among individuals who are obese.

Citations

Citations to this article as recorded by  
  • Associations of cMIND Diet with depressive and anxiety symptoms among old people in China: a nationwide study
    Tengfei Niu, Yu Zhang, Xilin Zhou, Kun Shen, Xinyan Ji, Juan Zhu, Ouxiang Wu, Xiaobing Xian
    European Journal of Nutrition.2025;[Epub]     CrossRef
  • Fruits and the Risk of Type 2 Diabetes: The Korean Genome and Epidemiology Study Cohort
    Hojun Yu, Cheol Min Lee, Seung-Won Oh
    Korean Journal of Family Medicine.2024; 45(1): 44.     CrossRef
  • Association between cMIND diet and hypertension among older adults in China: a nationwide survey
    Yazhu Wang, Yu Zhang, Xinrong Zeng, Xiaobing Xian, Jingyu Chen, Tengfei Niu
    Aging Clinical and Experimental Research.2024;[Epub]     CrossRef
  • Impact of fruits and vegetables consumption on metabolic health: a case–control study
    Azza Abd El-Shaheed, Nermine N. Mahfouz, May M. Abdel Hamid
    Bulletin of the National Research Centre.2024;[Epub]     CrossRef
  • Effects of Semaglutide on Cardiac Protein Expression and Cardiac Function of Obese Mice
    Xiaoyu Pan, Lin Yue, Jiangli Ban, Lin Ren, Shuchun Chen
    Journal of Inflammation Research.2022; Volume 15: 6409.     CrossRef
  • Current status of nutrient intake in Korea: focused on macronutrients
    Seung-Won Oh
    Journal of the Korean Medical Association.2022; 65(12): 801.     CrossRef
  • Current status of health promotion in Korea
    Soo Young Kim
    Journal of the Korean Medical Association.2022; 65(12): 776.     CrossRef
  • 5,094 View
  • 120 Download
  • 6 Web of Science
  • 7 Crossref
Review Article
Sedentary Lifestyle: Overview of Updated Evidence of Potential Health Risks
Jung Ha Park, Ji Hyun Moon, Hyeon Ju Kim, Mi Hee Kong, Yun Hwan Oh
Korean J Fam Med 2020;41(6):365-373.   Published online November 19, 2020
DOI: https://doi.org/10.4082/kjfm.20.0165
One-third of the global population aged 15 years and older engages in insufficient physical activities, which affects health. However, the health risks posed by sedentary behaviors are not well known. The mean daily duration of sedentary behavior is 8.3 hours among the Korean population and 7.7 hours among the American adult population. Sedentary lifestyles are spreading worldwide because of a lack of available spaces for exercise, increased occupational sedentary behaviors such as office work, and the increased penetration of television and video devices. Consequently, the associated health problems are on the rise. A sedentary lifestyle affects the human body through various mechanisms. Sedentary behaviors reduce lipoprotein lipase activity, muscle glucose, protein transporter activities, impair lipid metabolism, and diminish carbohydrate metabolism. Furthermore, it decreases cardiac output and systemic blood flow while activating the sympathetic nervous system, ultimately reducing insulin sensitivity and vascular function. It also alters the insulin-like growth factor axis and the circulation levels of sex hormones, which elevates the incidence of hormone-related cancers. Increased sedentary time impairs the gravitostat, the body’s weight homeostat, and weight gain, adiposity, and elevated chronic inflammation caused by sedentary behavior are risk factors for cancer. Sedentary behaviors have wide-ranging adverse impacts on the human body including increased all-cause mortality, cardiovascular disease mortality, cancer risk, and risks of metabolic disorders such as diabetes mellitus, hypertension, and dyslipidemia; musculoskeletal disorders such as arthralgia and osteoporosis; depression; and, cognitive impairment. Therefore, reducing sedentary behaviors and increasing physical activity are both important to promote public health.

Citations

Citations to this article as recorded by  
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