Association of Coffee Consumption with Sarcopenia in Korean Elderly Men: Analysis Using the Korea National Health and Nutrition Examination Survey, 2008–2011
Hyewon Chung, Ji Hyun Moon, Ju Il Kim, Mi Hee Kong, Jung Sik Huh, Hyeon Ju Kim
Korean J Fam Med. 2017;38(3):141-147.   Published online 2017 May 23     DOI:
Citations to this article as recorded by Crossref logo
Focus on Nutritional Aspects of Sarcopenia in Diabetes: Current Evidence and Remarks for Future Research
Christian Göbl, Andrea Tura
Nutrients.2022; 14(2): 312.     CrossRef
Coffee Drinking and Adverse Physical Outcomes in the Aging Adult Population: A Systematic Review
Simon Mazeaud, Fabio Castellana, Hélio José Coelho-Junior, Francesco Panza, Mariangela Rondanelli, Federico Fassio, Giovanni De Pergola, Roberta Zupo, Rodolfo Sardone
Metabolites.2022; 12(7): 654.     CrossRef
A Narrative Review on Sarcopenia in Type 2 Diabetes Mellitus: Prevalence and Associated Factors
Anna Izzo, Elena Massimino, Gabriele Riccardi, Giuseppe Della Pepa
Nutrients.2021; 13(1): 183.     CrossRef
Dietary total antioxidant capacity is positively associated with muscular strength in cirrhotic outpatients: a cross‐sectional study
L. Freitas Lima, F. Faria Ghetti, H. H. M. Hermsdorff, D. G. Oliveira, G. Teixeira, L. E. V. V. Castro Ferreira, A. P. B. Moreira
Journal of Human Nutrition and Dietetics.2020; 33(1): 78.     CrossRef
Breastfeeding and Sarcopenia in Later Life
Jungun Lee
Korean Journal of Family Medicine.2019; 40(3): 133.     CrossRef